Here is a fun recipe from a fun book called The Story of Noodles.
Long Life Noodles:
1 pound cooked spaghetti (whole wheat, brown rice, buckwheat, angel hair, whatever is your favorite)
for the sauce:
4 green onions, white part only, chopped (I may use this as a garnish as Gracie does not like onions...yet)
4 small cloves garlic, crushed
1 cup smooth almond or peanut butter
1 cup coconut or soy milk
2 Tsps lemon juice
2 Tsps soy sauce to taste (or salt)
garnish:
1/2 cup roasted nuts
1/2 cup dried cranberries
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