Happy Valentine's Day :: A Little Treat

I love peppermint bark and meant to make some for the holidays but here we are in February, needing a little sweetness today for our loved ones. So....Gracie and I created these delicious little valentines yesterday and it couldn't be simpler.

Microwave dark chocolate chips until warm and stir to melt.
Mix in a few drops of pepperment extract
Drop by 1/2 tsps onto parchment
Melt white chocolate chips and drop next to dark chocolate.
Use a toothpick to swirl
Use the back of a knife to turn the circles into hearts by running stright down the center.
Sprinkle with crushed candy canes.
Enjoy!